TIMELINE
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lecture N.E.
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New England clam chowder
Marinated tomato and zucchini salad
N.E. Boiled dinner
Peach and Blueberry Cobbler
Clams casino
REFLECTION
This was a great first week. The New England clam chowder was very excellent. I managed to have the potatoes fully cooked through but still maintain their shape which is key. The salad down below is the marinated zucchini and tomato salad. I tweaked the dressing recipe a little because it had originally to much acid. To balance this I added onion and olive oil. Worked like a charm!
sign in sign up
review syllabus
lecture N.E.
Demo
Start Production
MENU
New England clam chowder
Marinated tomato and zucchini salad
N.E. Boiled dinner
Peach and Blueberry Cobbler
Clams casino
REFLECTION
This was a great first week. The New England clam chowder was very excellent. I managed to have the potatoes fully cooked through but still maintain their shape which is key. The salad down below is the marinated zucchini and tomato salad. I tweaked the dressing recipe a little because it had originally to much acid. To balance this I added onion and olive oil. Worked like a charm!